Understand

Punakha, once the capital of Bhutan, exudes an enchanting aura of regal majesty. Its serene ambiance beckons visitors to explore its rich historical past. While the magnificent dzong stands as the main attraction, Punakha also offers a plethora of alluring sites in and around this charming town. Alongside the renowned destinations of Paro and Jakar, Punakha completes the triangle of must-visit tourist paradises.

Get in

If you are planning a visit to Punakha, there are convenient transportation options available. Buses and taxis are readily accessible from Thimphu, the capital city. You can enjoy a scenic journey lasting approximately 90 minutes to two hours. Shared taxis are also available and are a more affordable option. These taxis terminate at Kuruthang, which is just a few kilometers away from Punakha. The shared taxi experience adds to the charm of your trip, allowing you to immerse yourself in the local culture and make new connections. The approximate cost of a shared taxi is 150nu. Don't miss out on this opportunity to explore Punakha in style!

Map & Climate

Popular Foods

The first most popular dish in Bhutan is Ema Datsi. It is a traditional Bhutanese dish consisting of chilies and cheese. The primary ingredients include green chilies, cow or yak cheese, and butter. Often served with rice, this dish showcases Bhutan's love for spicy and strong flavors, and it can be found at various occasions and celebrations.

The second most popular dish is Jasha Maru. This is a hearty meat stew made from cooked beef, chilies, onions, tomatoes, and a mix of selected herbs and spices. The meat is typically simmered for hours to achieve a tender consistency. Jasha Maru is often served with steamed rice, making it a comforting and filling meal for many Bhutanese people.

The third most popular dish in Bhutan is Shamatha. This dish consists of pork, beef, or chicken cooked with vegetables such as corns, pumpkins, potatoes, fern roots, and mushrooms. The meat and vegetables are slow-cooked in a rich broth, resulting in a delectable and comforting meal. Shamatha is commonly enjoyed during festivals and gatherings and is often accompanied by rice.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing