Understand

Nosy Komba, a small volcanic island, is a hidden gem nestled between Hell-Ville on the neighboring island of Nosy Be and Ankify on the mainland. As you set foot on its shores, you'll be greeted by pristine beaches that lend themselves to unforgettable snorkeling experiences. But that's not all that makes this island special.

Nosy Komba is renowned for its unique population of black lemurs, making it a must-visit for wildlife enthusiasts. Explore the rich biodiversity of this captivating island and create memories that will last a lifetime.

Map & Climate

Popular Foods

1. Romazava: This is a traditional Madagascar dish that is loved by many. It is made up of slow cooked zebu (a breed of cattle) meat in a pot with garlic, onion, ginger, coriander, lemongrass, and other spices. The dish is typically served with steamed rice.

2. Laokanantsoa: Also known as "Antsaisea", this is a popular fish soup in Madagascar. It is prepared using dried and smoked fish, combined with vegetables like tomatoes, onions, and peppers, and flavored with spices such as garlic, cloves, and ginger. It is typically eaten with rice or cassava flour mixed with water called "lokatsika".

3. Koba: Koba is a typical Malagasy street food made from small stalks of bamboo, usually containing pork or chicken wrapped inside, marinated with spices like garlic, lemongrass, and ginger, then grilled over hot coals. It is a favorite snack for many locals when enjoyed with a tangy chili dipping sauce.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing