Understand

Legend has it that in the lands now called Sweden, King Gylfi ruled with generosity and rewarded a beggar-woman who had entertained him with a ploughland. This brave woman, Gefion, hailing from the family of sire, embarked on an extraordinary quest. She journeyed to the north, where she secured four powerful oxen from Jtunheim, the realm of giants. With her oxen and plow, Gefion commenced a remarkable feat, cutting the land wide and deep, loosening it from its place. The mighty oxen pulled the land, extending it into the sea and westward until it settled into a sound. Gefion named this newfound land "Zealand." The spot from where the land was torn asunder transformed into water, now known as "Vneren" in Sweden, with bays resembling the headlands of Zealand. This ancient tale, shared by Bragi the skald, echoes down the centuries. Today, a significant statue honors Gefion's remarkable achievement near Kastellet in Copenhagen. Zealand, carved out from Sweden according to this folklore, became the geographical center of the Danish Kingdom. Its importance is evident as nearly half of Denmark's population resides on this island, including the capital city of Copenhagen. The metropolitan area covers a significant portion of the northeastern region, with many individuals commuting to the bustling capital every day. Zealand itself stands as one of the world's largest islands, covering over 7000 square kilometers. It boasts a mostly flat landscape, adorned with low rolling hills formed by moraines from the last ice age. The highest point, Gyldenlves Hj, reaches a modest elevation of 126 meters above the sea. While agriculture thrives in this heavily cultivated island, lush forests can be found in North Zealand and West Zealand, creating a refreshing contrast. The sea surrounding Zealand is graced by neighboring islands like Lolland, Falster, and Mn, painting a picturesque maritime panorama.

Get in

Zealand, a densely populated island that serves as the seat of the Danish capital, unfolds a captivating tale. Over the past 15 years, two remarkable fixed connections have been completed, linking Zealand to Jutland and Sweden respectively. These modern marvels have transformed the way people travel, fostering greater connectivity and bridging the gaps between regions. However, amidst these advancements, the island still maintains its charm and historical significance, with numerous ferry lines connecting Zealand to the European continent, providing a sense of nostalgia and a unique way to explore the surrounding lands.

Map & Climate

Popular Foods

Dish 1: SmørrebrødSmørrebrød, also known as Danish open sandwiches, are a traditional Danish appetizer consisting of rye bread topped with a variety of spreads, including butter, cheese, and fish roe. Common toppings include herring, shrimp, and smoked salmon. This dish is typically served with pickled herring or pickles.

Dish 2: FrikadellerFrikadeller, or Danish meatballs, are a popular comfort food in Denmark. Made from a mixture of ground pork, beef, onions, breadcrumbs, and spices, these meatballs are pan-fried until crispy on the outside while remaining tender on the inside. They are often served with potatoes and brown gravy or a sweet and sour sauce.

Dish 3: ÆbleskiverÆbleskiver, also known as Danish pancake balls or sky balloons, are light and fluffy pancakes that are typically eaten for breakfast or dessert. Made from a batter consisting of flour, sugar, eggs, milk, and butter, these small pancakes are cooked in a special pan with half-spherical wells. They are often served with jam, powdered sugar, cinnamon, or whipped cream.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing