Yeongnam alps information
Embark on a thrilling adventure to the Yeongnam Alps, South Korea, Asia's hidden gem. Gaijisan National Park, located outside of Ulsan, is home to two of the 100 most beautiful mountains in South Korea. Immerse yourself in the breathtaking landscapes and witness the wonders of nature. Whether you're an avid hiker or simply seeking tranquility, this park offers something for everyone. Explore the picturesque trails, encounter diverse wildlife, and soak in the panoramic views. The Yeongnam Alps is a destination that will leave you in awe of its natural beauty and longing for more.
Understand
Discover the breathtaking Gaijisan National Park, located just outside of Ulsan, South Korea. This enchanting park is home to not just one, but two of the 100 most beautiful mountains in all of South Korea! It's no wonder that Gaijisan National Park has become a popular destination for weekend hikers. Immerse yourself in the natural splendor of this park and witness the awe-inspiring beauty of its majestic mountains.
Get in
To access the national park, begin your journey from Ulsan. Catch a bus to the Eonyang bus terminal and then transfer to a bus heading for Seongnamsa, a serene Buddhist temple for nuns. Many of the exciting trails within the park start from this temple, located closest to the majestic Mt Gajisan. Prepare yourself for a nature-filled adventure in this breathtaking setting!
Map & Climate
Popular Foods
The first and perhaps most famous Korean dish is Kimchi Jjigae, a spicy stew made from fermented vegetables (most commonly napa cabbage), with sliced pork, tofu, and chilli peppers added for extra kick. It's a comforting yet fiery dish that showcases the depth of Korean flavours. Bibimbap is another wildly renowned Korean dish which translates directly to 'mixed rice'. It's typically served as a bowl of warm, steamed white rice, topped with sautéed vegetables, sliced meat (often beef or chicken), a fried egg, and chilled gochujang (red pepper paste) sauce that's stirred into the dish just before eating. This versatile meal can be enjoyed with an array of side dishes, making it both hearty and customizable. Jajangmyeon is a delightful noodle dish starring chewy somen noodles drenched in a savory black bean sauce, typically garnished with julienned cucumber, crispy seaweed, and sesame seeds. While it often features seafood like squid, octopus, or shrimp, there are also vegetarian versions available. This hearty meal is both filling and satisfying, reflecting its Chinese origin while embracing a uniquely Korean twist. Historical Appearance
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