Understand

Yap, known as "the most interesting island in Micronesia," is a hidden gem waiting to be discovered. This stunning island consists of the main atoll of Yap, connected to Maap and Gagil by road, and the forbidden island of Rumung, accessible only by boat within the reef. Beyond the reef, Yap extends towards Chuuk, offering more outer islands and atolls for exploration, some of which can be reached by plane. Yap is famous for its unique stone money, which adds to its allure. Whether you're a scuba diving enthusiast or seeking an authentic cultural experience, Yap has something to offer. With over 134 islands and atolls, spanning across 100,000 square miles, Yap's natural beauty is unmatched. Immerse yourself in the traditional Micronesian island culture and witness the wonders that lie beneath the crystal-clear waters. Don't miss out on this unforgettable adventure.

Get in

Yap is a stunning destination for tourists, and the best part is that no visas are required for stays of 30 days or fewer! All you need is a valid passport and/or documentation of citizenship. Don't forget, you'll also need to have an onward or return ticket. If you plan on staying for more than 30 days, make sure to obtain entry authorization in advance from Immigration and Labor. You can find them at FSM National Government, Kolonia, Pohnpei, FSM 96941. To make your way to Yap, United Airlines offers flights a few times a week from Guam, which is a beautiful island worth exploring.

Map & Climate

Popular Foods

Sashimi - Raw fish sliced into thin pieces, often served with soy sauce and wasabi. Sashimi is a traditional Japanese dish that has become popular in Micronesia, especially in coastal areas where fresh fish is abundant. The most commonly used fish for sashimi in Micronesia is tuna, but other types of fish and even sometimes shellfish can be utilized.

Coconut Rice - A popular Micronesian dish consisting of rice cooked in coconut milk, giving it a rich, creamy texture and a subtle coconut flavor. This dish is versatile and can be served as a side or turned into a full meal by adding various proteins, such as chicken or fish. Coconut rice is particularly well-suited to the island environment of Micronesia, where coconuts grow abundantly.

Fried Breadfruit - A beloved snack in Micronesia, fried breadfruit is made by slicing the starchy fruit into coins, coating them in batter, and deep-frying until crispy and golden brown. The result is a delicious, crunchy treat with a slightly sweet flavor that's perfect for sharing. Fried breadfruit can be found at markets, street vendors, and family gatherings throughout Micronesia.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing