Wuhan, a vibrant city in China's Hubei province, is a captivating blend of ancient history and modern marvels. Once consisting of three separate cities - Hanyang, Hankou, and Wuchang - it boasts a rich cultural heritage dating back to the Han Dynasty. Hanyang, a bustling port for over 3,000 years, witnessed the rise and fall of empires. Today, Wuhan stands as a testament to China's enduring spirit, offering visitors a glimpse into its storied past and dynamic present. Explore its bustling markets, immerse yourself in its captivating traditions, and discover the allure of Wuhan.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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