Welcome to Western Inner Mongolia, a captivating region in Asia that encompasses a multitude of cities and natural wonders. From the bustling cities of Alxa, Baotou, and Hohhot to the serene landscapes of Bayan Nur and Ordos, this region offers a diverse range of experiences. Explore the majestic mountains of Wuhai, immerse yourself in the vibrant local culture, and embark on a journey of discovery. Western Inner Mongolia is a true melting pot of traditions, landscapes, and adventures waiting to be explored.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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