West Pomeranian Voivodship in Poland is a region that seamlessly blends history, culture, and natural beauty. From the medieval capital city of Szczecin to the charming towns of Czaplinek, Darowo, Dziwnw, Jarosawiec, and Koobrzeg, this European gem offers a wealth of experiences. Immerse yourself in the rich heritage of Szczecin, with its enormous harbor, monuments, and old parks. Explore the region's numerous museums, indulge in delicious local cuisine, and discover the hidden treasures that await around every corner. Whether you're a history buff, a nature enthusiast, or simply seeking a unique European adventure, West Pomeranian Voivodship will captivate your senses and leave you with unforgettable memories.
Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter. 
Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables. 
Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption. 
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS