Discover the hidden treasures of Warsaw/East, a district that holds a captivating history and a vibrant present. Originally created as a settlement for railway workers, Rembertw has evolved into a thriving community. Immerse yourself in the unique atmosphere of this district, where echoes of the past blend seamlessly with modernity. From exploring the historic railway heritage to indulging in the local cuisine, Warsaw/East offers a myriad of experiences that will ignite your senses. Let this district be your training ground for adventure and discovery, as you uncover the secrets that lie within its charming streets.
Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter. 
Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables. 
Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption. 
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS