Understand

Prepare to be captivated by the wonders of the southwestern coast of Sri Lanka, specifically the golden sands and crystal-clear waters of this famous beach. Located in a picturesque setting, this beach offers a haven for beach enthusiasts like you. Feel the softness of the golden sand beneath your feet as you soak up the warm sun and listen to the calming sound of the ocean waves. Dive into the crystal-clear waters and discover a whole new world beneath the surface. Whether you're looking for a relaxing stroll along the shoreline or thrilling water sports activities, this stunning beach has it all. It's the perfect destination to create lifelong memories with your loved ones. Experience paradise on earth at this enchanting Sri Lankan beach!

Map & Climate

Popular Foods

Hoppers, also known as appam, are a staple breakfast item in Sri Lanka. These thin, pancake-like crepes are made from fermented rice flour batter and coconut milk, giving them a unique texture and flavor. They are typically eaten savory, often accompanied by spicy dahl curry, fish or chicken fillings, and a side of lunu miris - a tangy chili sauce.

Kottu roti is a popular street food found all over Sri Lanka. It consists of flattened wheat dough, cooked on a griddle until crispy, then cut into strips. The dish is typically prepared by stir-frying the cut roti with spices, vegetables, and your choice of meat (such as chicken, beef, or fish) or made vegetarian. This hearty and filling meal is known for its bold flavors and satisfying textures.

String Hoppers, also known as "hoppers string," are another popular dish in Sri Lankan cuisine. Made from fermented coconut milk and rice flour batter, these noodle-like strands of hoppers are thin and delicate. They are usually served as a snack or light meal, accompanied by various curries, lunu miris, and sometimes with a sprinkling of sugar and grated coconut for a sweet twist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing