Get in

Vulcano, a mesmerizing destination in the Aeolian Islands, can be accessed primarily by boat. The thrilling hydrofoil and ferry operators SIREMAR and Ustica Lines provide convenient connections to other points in the archipelago as well as to Sicily and the mainland. Milazzo in Sicily serves as the ideal starting point for your adventure, as Vulcano is the first stop on the boat's itinerary before reaching the other islands. If you prefer a speedy and comfortable journey, opt for the hydrofoil, which outpaces the ferries significantly. For an extraordinary experience, Air Panarea even offers helicopter flights to Vulcano on select days during the summer. Keep in mind, though, that these flights can be quite costly without saving you much time compared to the hydrofoils. So go ahead and embark on a thrilling voyage to Vulcano, where excitement and natural wonders await!

Map & Climate

Popular Foods

Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices.

Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta.

Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing