Understand

Welcome to Vorarlberg, a stunningly mountainous state in Austria. Known for its proximity to Switzerland, Vorarlberg boasts one of the highest standards of living and income levels in the country. Its unique Germanic alpine culture sets it apart from the rest of Austria, making it a special place in the heart of the country. The proud and hardy Vorarlbergers work diligently to protect their identity and preserve their rich history. Theirs is a story of resilience and determination. Explore the picturesque landscapes and immerse yourself in the vibrant local traditions. From the majestic Schindlerspitze, where you can enjoy panoramic views, to the charming villages that dot the region, Vorarlberg has something for everyone. Come and experience the charm of this tiny province, where breathtaking beauty meets Austrian hospitality. [img/data/Schindlerspitze_Pano.jpg]

Map & Climate

Popular Foods

Wiener Schnitzel: This iconic Austrian dish consists of a breaded and fried veal cutlet, typically served with potatoes and a lemon wedge. Wiener Schnitzel is a beloved staple in Austrian cuisine and is often considered the national dish.

Apfelstrudel (Apple Strudel): A sweet, flaky pastry made with thinly sliced apples, butter, sugar, and cinnamon, all encased in a delicate phyllo dough. Apfelstrudel is often enjoyed as a dessert or a snack, typically served with a dollop of whipped cream or vanilla sauce.

Tafelspitz: Originating from the Viennese Jewish cuisine, Tafelspitz is a flavorful beef dish that involves slow-cooking a rump roast until it becomes tender and succulent. The roast is traditionally served with a side of horseradish sauce, potato dumplings (Kartoffelknödel), and a rich beef broth known as "Beurette."

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing