Understand
Vize, once known as Bizye in ancient times, stood as the mighty capital of the legendary Thracian Kingdom, commanding this land long before the arrival of the Romans. Today, it welcomes you with its quaint character and a population of approximately 12,000. As you explore the streets, allow yourself to be transported back in time, tracing the footsteps of ancient civilizations. Marvel at the remnants of a glorious past that linger amidst the enchanting architecture. Vize offers an authentic glimpse into the rich history of Eastern Thrace, inviting you to unravel its secrets and stories. Come and join the ranks of those captivated by the charm of this hidden gem.
Map & Climate
Popular Foods
Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık. Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments. Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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