Understand

Visby, located on the island of Gotland, transports you back in time to the medieval era. Once a bustling Viking site, it became the main center of trade for the Hanseatic League in the Baltic. Wander through the city's 13th-century ringwall, marveling at over 200 warehouses and opulent merchant homes from that period. It's no wonder Visby is regarded as the best-preserved fortified commercial medieval city in northern Europe. Recognized as a UNESCO World Heritage site in 1995, this city is a treasure trove of history and architecture. Visby truly comes alive during the Swedish summer, from mid-June to mid-August, when it becomes a vibrant party destination. Locals escape the hustle and bustle by renting out their apartments, creating a lively atmosphere. However, if you prefer a quieter experience, visit during the rest of the year. This is when you can fully appreciate the city's heritage, explore its museums, parks, and charming streets while enjoying the company of friendly locals. Don't forget to explore the surrounding nature reserves, the beautiful beaches, and the refreshing ocean, perfect for swimming even in August and September!

Map & Climate

Popular Foods

Swedish Meatballs (Köttbullar) - These savory meatballs are made primarily of ground beef, onions, breadcrumbs, egg, milk, and seasonings. They are typically served with a creamy sauce and mashed potatoes, accompanied by lingonberry jam or pickled vegetables for added tanginess.

Gravlax (Gravad Lax) - This dish consists of raw salmon fillet cured in a mixture of sugar, salt, dill, and sometimes vodka or aquavit. The flavors meld together over several days, resulting in a delicate, firm texture with a slightly sweet and salty taste. It's often served with mustard sauce, boiled potatoes, and sour cream or caviar for special occasions.

Cinnamon Rolls (Kanelbullar) - These sweet pastries feature enriched dough rolled out and swirled with a filling of cinnamon, sugar, and butter before being baked until golden brown. They can be enjoyed naked or glazed with a simple powdered sugar glaze or an indulgent cream cheese frosting. Enjoy them fresh from the oven for a warm, sticky, and sweet treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing