Uncover the hidden treasures of Vihula, a charming destination nestled in the heart of Estonia, Europe. Immerse yourself in the rich history and culture of this enchanting town. Explore the ancient ruins and discover the secrets of the past. Indulge in the local cuisine and savor the flavors of Estonia. With its picturesque landscapes and warm hospitality, Vihula offers a peaceful retreat from the hustle and bustle of everyday life. Whether you're exploring the historic sites or simply enjoying the tranquility of nature, Vihula promises an unforgettable experience.
The first popular Estonian dish is called "Värivorst", which translates to "colored forest". It's a colorful and vibrant salad made of grated beets, carrots, cabbage, potatoes, and radishes. The dish is often served with a sour cream dressing and accompanied by smoked meat or fish. 
The second popular dish is "Sülve jouluperaat", known as Christmas porridge. It is a hearty dish prepared using whole grain rye flour, potatoes, onions, and served with homemade pork sausage, black pudding, and smoked bacon. The combination of these ingredients creates a comforting, filling meal that is enjoyed during the festive season. 
Lastly, "Maza Salat" is a popular Estonian party snack consisting of mashed potatoes mixed with mayonnaise, pickles, onion, and seasonings. Sometimes it includes chicken or other meats, making it a versatile dish for various occasions. It is often served cold and enjoyed at gatherings and celebrations. 
Traditional Male Clothing
Traditional Female Clothing
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