Ascend to new heights at the Donauturm (Danube Tower) in Vienna/Outer East, Austria. From this iconic observation tower, you'll be treated to a spectacular view of the entire city. Marvel at the breathtaking vistas that stretch as far as the eye can see. But the Donauturm is not just a tower; it also houses a myriad of attractions and experiences. Immerse yourself in the rich history and culture of Vienna as you explore this captivating destination. Discover the magic of the Donauturm and let it take your breath away.
Wiener Schnitzel: This iconic Austrian dish consists of a breaded and fried veal cutlet, typically served with potatoes and a lemon wedge. Wiener Schnitzel is a beloved staple in Austrian cuisine and is often considered the national dish.
Apfelstrudel (Apple Strudel): A sweet, flaky pastry made with thinly sliced apples, butter, sugar, and cinnamon, all encased in a delicate phyllo dough. Apfelstrudel is often enjoyed as a dessert or a snack, typically served with a dollop of whipped cream or vanilla sauce.
Tafelspitz: Originating from the Viennese Jewish cuisine, Tafelspitz is a flavorful beef dish that involves slow-cooking a rump roast until it becomes tender and succulent. The roast is traditionally served with a side of horseradish sauce, potato dumplings (Kartoffelknödel), and a rich beef broth known as "Beurette."
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