Get in

When arriving at Havana Airport in Cuba, you have a variety of transportation options to choose from. If you prefer the convenience of a pre-booked transfer, visit [Havana airport transfer](http://www.havanaairporttransfer.com) to arrange your ride. Viazul, a reputable bus company, offers daily bus services from Havana and Pinar del Rio to various destinations, including Cienfuegos and Trinidad. If you're looking for a more flexible option, share taxis are available outside Havana's national bus station. Bargain your way to a fare of 7-15 CUC, or simply pay 5 CUC to reach Pinar del Rio, where you can catch another share taxi for just 1 CUC to Viales. For those seeking a guided experience, head to the tour desk inside the Iberostar Parque Central Hotel in Havana. Various tour companies offer daily group tours, departing in front of the hotel at 07.30 am. These tours take you on an adventure to a cigar and rum factory in Pinar del Ro, the stunning Cueva del Indio, the Mural de la Prehistoria, a tobacco farm, and a viewpoint next to the Horizontes Hotel in Viales. Lunch is included in the tour, which usually concludes between 02.00-05.00 pm, bringing you back to Havana. Immerse yourself in Cuba's rich culture and natural beauty on these guided tours.

Map & Climate

Popular Foods

Cuban Sandwich (Medianoche)The Cuban Sandwich, also known as a medianoche, is a hearty, pressed sandwich that originates from Cuban cuisine. It typically consists of roasted pork, ham, Swiss cheese, and pickles, all layered between two slices of crusty Cuban bread. The sandwich is then grilled or toasted, giving it a crisp exterior and melty interior. The flavors meld together perfectly, offering a delightful combination of savory meats, tangy pickles, and creamy cheese. The sandwich is often served hot and can be found throughout Cuba and in Cuban communities worldwide.

Ropa ViejaRopa Vieja is a traditional Cuban dish made from shredded flank steak cooked with vegetables, olives, capers, and seasonings in a tomato sauce. The name translates to "old clothes," which refers to the dish's appearance once the meat has been slow-cooked and falls apart. This hearty stew is usually served over white rice and accompanied by black beans, fried plantains, and toast. The rich, complex flavors make Ropa Vieja a favorite among many Cubans and those who have tasted this comforting dish.

For a taste of Cuba's sweet side, "Flan de Queso," or cheese flan, is a beloved dessert. This rich and creamy treat is an amalgamation of cheesecake and classic flan. Made from a combination of cream cheese, evaporated milk, sugar, eggs, and vanilla, this dessert boasts a velvety texture and delicate caramel topping. Flan de Queso is a fitting end to any Cuban feast and showcases the versatility of Cuban desserts.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing