Understand
The Palace of Versailles, also known as The Château de Versailles, holds immense historical significance. Many significant events have taken place within its walls, including the signing of the Peace Treaty that formally ended the First World War. This historic signing occurred on June 28, 1919, in the illustrious Hall of Mirrors, bringing together defeated Germany and the Allies. The treaty signing at Versailles echoes the declaration made within the same grand hall in 1871, proclaiming the establishment of the German Empire under the rule of the Prussian king, later known as the Kaiser.
Originally a hunting lodge built by Louis XIII, the palace was later transformed into the magnificent structure it is today by Louis XIV. Although it lost its political power in 1789, the palace now serves as the Museum of France's history, offering visitors a glimpse into the nation's rich cultural heritage.
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Popular Foods
The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish. Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread. Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant). Historical Appearance
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