Understand
Val D'Isere, also known as Valdi, is a famous resort in Europe for both skiing and mountain biking. Located at a high altitude of 1850m, it offers a greater chance of better snow conditions. The resort is connected to Tignes, which is even higher at 2100m. The slopes of Solaise in Val d'Isere have a rich history, with the construction of a drag lift in the 1930s marking the beginning of skiing in the area. The Face de Bellevarde was the thrilling setting for the men's downhill race in the 1992 Winter Olympics. Additionally, Val d'Isere has been a significant location for the Tour de France, with the route passing through here multiple times.
You can find more information about Val d'Isere at the Tourist Office Val d'Isere, located at Rte de la Balme, 73150 Val-d'Isere. They can be reached at +33 479060660. Visit their website [x] for further details.
Map & Climate
Popular Foods
The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish. Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread. Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant). Historical Appearance
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