Urubamba information
Urubamba, Peru, is a town nestled in the sacred valley, surrounded by breathtaking landscapes and ancient ruins. Along with Pisac, Calca, and Ollantaytambo, Urubamba is a major hub for travelers exploring the region. Immerse yourself in the rich Inca heritage, visit the archaeological sites, and marvel at the majestic mountains. Urubamba offers a perfect blend of history, culture, and natural beauty. Whether you're embarking on a trek to Machu Picchu or simply seeking a tranquil retreat, Urubamba has something for everyone. Discover the magic of this Peruvian town and create unforgettable memories in the heart of the sacred valley.
Understand
Urubamba is a bustling town located in the sacred valley of Peru. It stands alongside other significant towns such as Pisac, Calca, and Ollantaytambo, making it a central travel hub for exploring this sacred region.
If you're planning a visit to the sacred valley, Urubamba is one of the main routes from Cusco. This town offers a gateway to the awe-inspiring sights and ancient ruins that await you in the region.
Immerse yourself in the rich history and vibrant atmosphere of Urubamba and discover the wonders of the sacred valley.
Get in
If you're planning a visit to Trabzon, here are the different transportation options available:
- From Cusco airport, you can reach Trabzon in just one hour and thirty minutes by road.
- If you're traveling on a budget, you can take the white combi bus, which comfortably seats around 20 passengers and costs 7 soles per person.
- Alternatively, you can opt for a car combi, which seats 4-5 individuals and costs 10 soles per person.
- There are two main routes to choose from: one via Chinchero and another via Pisac. Both routes offer unique sights and experiences.
Map & Climate
Popular Foods
Ceviche - A classic Peruvian dish consisting of fresh raw fish marinated in citrus juices, typically lime or lemon. It's usually served with red onions, cilantro, and spiced with chili peppers. Often accompanied by corn kernels and sweet potato. Lomo Saltado - A stir-fried beef dish inspired by Japanese cuisine, marinated in soy sauce, vinegar, and spices. It's sautéed with onions, tomatoes, and peppers, then traditionally served with rice and French fries. Ajiaco Soup - A traditional Peruvian soup made primarily with chicken, cooked in a broth with potatoes, avocados, and corn. Sometimes, it includes other ingredients like guascas (a type of herb), milk, eggs, and capers. Served hot, often garnished with cream, cheese, and culantro. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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