Understand

Oral, also known as Uralsk in Russian, is a captivating city in northwestern Kazakhstan, nestled at the confluence of the Ural and Chagan Rivers near the Russian border. Despite its location in Europe, on the western side of the Ural river, Oral embraces a rich mix of cultures. With a population of 300,000, the city serves as the capital of the West Kazakhstan Province. Ethnic Kazakhs form the majority of the population, while ethnic Russians and various other groups such as Tatars, Bashkirs, and Azaris contribute to the vibrant diversity of the city. The strong historical and geographic ties to Russia have left a lasting impact on Oral's architecture and cultural heritage. Founded in 1584 by Cossacks, the city played a role in Russian history as it was at the center of the Pugachev serf rebellion in the 18th century. Renowned Russian literary figures, including Alexander Pushkin and Leo Tolstoy himself, have visited this captivating city, leaving their mark on its vibrant literary and cultural scene.

Map & Climate

Popular Foods

Kazakhstan's most popular dish is called Plov or Pilaf. It is a hearty rice dish that is cooked with meat, usually lamb or beef, and vegetables such as carrots, onions, and garlic. The dish is flavorful, with a mix of savory spices like cumin, coriander, and turmeric. Plov is often served at special occasions and gatherings in Kazakhstan.

Another popular Kazakh dish is Beshbarmak, which translates to "five fingers." It consists of boiled horsemeat (or sometimes mutton) served with thin noodles and a side of finely chopped onions and herbs. This dish is believed to have originated from the nomadic tribes that once roamed the steppe, and its form - a chunk of meat meant to be eaten with hands - makes it easy to consume on the go.

Rounding out the top three is Lagman, a soup made from handmade noodles and meat, typically served with a side of sour cream. Lagman can feature various types of meat, such as beef, lamb, or chicken, and is often garnished with fresh herbs for added flavor. This soul-warming dish is particularly popular in the winter months when comfort food is craved.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing