Understand

Prepare to be enchanted by Umag, a picturesque Mediterranean town that welcomes you as the Croatian gateway to Europe. Located in the northern part of the Adriatic coast, Umag is the perfect introduction to the beauty and charm of this region. With excellent road and air connections to major towns worldwide, Umag is a convenient destination for travelers. In fact, it is just 50 nautical miles away from the famous city of Venice! Nestled in a captivating bay, Umag boasts the prestigious ACI marina, which has been awarded the Blue Flag for its outstanding facilities. Umag offers a delightful blend of natural wonders, rich history, and Mediterranean warmth. Bask in the abundance of sunshine that graces this region for most months of the year, making it the ideal vacation spot for the entire family. You'll find a range of high-quality accommodations, from hotels to campsites, apartments, and bungalows. Explore the fascinating history of Umag, which was once a favored summer residence of the Roman aristocracy. Immerse yourself in the remnants of the old town, including the preserved town walls, defense towers, and impressive Renaissance and Baroque houses and churches. Don't miss the famous parish church of the Assumption of Virgin Mary and the church of St. Peregrine. Umag is also renowned for hosting the international ATP tennis tournament, a thrilling event that has been successfully organized since 1990. As you wander the streets, you'll notice that Umag is officially bilingual, with Italian being spoken by a significant part of the population. Let your senses come alive as you embrace the history, culture, and beauty that surround you in Umag!

Map & Climate

Popular Foods

DISH 1: ŠtrukliŠtrukli is a traditional Croatian pastry, predominantly found in the region of Istria. It consists of thin layers of pastry filled with a mixture of cheese, spinach, or meat, then rolled up and either fried or baked. Usually served as a savory dish, it can be enjoyed during both lunch and dinner. The cheese-filled variant is particularly popular.

DISH 2: BrujetBrujet is a traditional Dalmatian fish stew made with various Mediterranean fish, shellfish, tomatoes, potatoes, garlic, and white wine. The fish is often cooked whole or in large pieces and infuses its flavors into the stew while simmering gently. The stew is typically seasoned with herbs such as rosemary, thyme, and parsley, and served with a side of crusty bread to mop up the flavorful broth.

DISH 3: PekaPeka is a slow-cooked lamb dish originating from the region of Bosnia and Herzegovina, which is now a popular dish throughout Croatia. The lamb is marinated in a blend of garlic, salt, and pepper before being placed atop a bed of potatoes, bell peppers, and onions. The entire meal is covered with a large, heated stone or metal lid, trapping steam within and allowing the flavors to intensify. This hearty meal is traditionally cooked over an open flame, imparting a smoky flavor to the meat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing