Turangi information
Turangi, New Zealand, Oceania: Situated on Highway 1 at the Southern End of Lake Taupo, Turangi is a gateway to breathtaking natural wonders. Known for the famous Tongariro River, anglers flock here to indulge in world-class fly fishing. Explore Tongariro National Park, a UNESCO World Heritage site, featuring stunning volcanic landscapes and hiking trails, including the renowned Tongariro Alpine Crossing. With its stunning lakeside location, outdoor enthusiasts can enjoy boating, kayaking, and exploring nearby geothermal hot springs. Turangi is a paradise for nature lovers, offering an unforgettable New Zealand experience.
Get in
Nestled at the southern end of Lake Taupo, Turangi is a picturesque town that you just can't miss during your New Zealand escapade. Located on Highway 1, Turangi is easily accessible by private car or bus. The town is famous for the Tongariro River, which feeds the magnificent Great Lake Taupo. Make sure to indulge in fishing, hiking, and various other outdoor activities to make the most of your time in Turangi. Get ready to immerse yourself in nature's wonders and create unforgettable memories!
Map & Climate
Popular Foods
Hangi - Hangi is a traditional Māori feast that involves slowly cooking meat, fish, and vegetables underground using heated rocks. It's typically prepared in large earthen ovens called "hāngī" or "ūnghī." The meal often includes chicken, lamb, potatoes, carrots, and other root vegetables marinated in aromatic herbs and spices. This dish symbolizes unity among family and friends. Fish and Chips - Fish and chips are a popular fast food in New Zealand, consisting of battered and deep-fried fish fillets served with thick cuts of fries. This dish is mainly made with locally caught fish, such as snapper or hoki, coated in a light, crispy batter. It's typically accompanied by tartar sauce, malt vinegar, and a side of mushy peas or a garden salad. Pavlova - Pavlova is a dessert inspired by the Russian ballerina Anna Pavlova and is popular throughout New Zealand and Australia. It features a light, creamy filling made from whipped egg whites, sugar, and cream of tartar, topped with fruity goodness like passionfruit, strawberries, kiwifruit, and pineapple. The meringue base is crisp on the outside, and marshmallow-like on the inside, providing a delightful contrast of textures. Historical Appearance
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