Understand

Troms: A Hidden Gem in Norway Prepare to be astonished by Troms, a vibrant and dynamic city that offers a delightful blend of art, history, and sophistication. Despite its small size, this bustling metropolis boasts a remarkable array of attractions that will captivate your senses. As you explore this picturesque town, you'll be mesmerized by the breathtaking scenery that envelops every corner. Majestic mountains, pristine waters, and awe-inspiring landscapes are a constant presence, providing a stunning backdrop to your adventures. Troms is not only renowned for its natural wonders but also for its intellectual prowess. It's home to the world's northernmost university and boasts an impressive lineup of research institutes and cutting-edge industries. The city's population is adorned with immense knowledge and expertise while still embracing the genuine warmth and dry wit that characterize the people of the North. Embrace the vibrant nightlife that fills the streets after dusk and indulge in the culinary delights that abound in this gastronomic haven. Troms will surprise and delight you at every turn, promising an unforgettable experience that will leave you yearning for more.

Get in

To get to Troms, there are several options available. Most people choose to fly into Troms, but you can also take a bus or a boat. If you prefer driving, keep in mind that it's a 1700 km journey from Oslo, so plan accordingly. The roads in Norway are a bit winding, especially along the fjords, so it's best to take your time and enjoy the beautiful scenery. There is also a ferry crossing called Skarberget-Bognes, unless you decide to drive through Sweden. Don't worry though, the journey is safe and there are plenty of petrol stations, accommodations, and shops along the way. You're in for an unforgettable experience!

Map & Climate

Popular Foods

Rakfisk - This traditional Norwegian delicacy consists of small, raw, salted and cured fish, typically trout or char, which are fermented in a mixture of salt and water. The process can last anywhere from 6 weeks to several years, resulting in a strong, pungent flavor.

Lutefisk - A highly debated Norwegian dish made from dried whitefish, traditionallystockfish or cod, which is then soaked in Lye and water mixture for several days to soften the flesh. It's often served alongside butter, boiled potatoes, and sour cream.

Salmon - As one of Norway's most valuable seafood exports, salmon is a staple in Norwegian cuisine. Fresh, smoked, or cured, this nutritious and flavorful fish is commonly enjoyed grilled, baked, or prepared in various other ways.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing