Understand

Trilye, a town in Bursa's Mudanya district, offers a delightful experience for visitors. Located about 11 km away from the district, Trilye welcomes you with its charming streets, delicious cuisine, and tranquil natural scenery. One of the remarkable aspects of Trilye is its rich history, reflected in its diverse architecture. As you explore the town, you will come across buildings dating back 720 years as well as more recent structures from the 1900s. Trilye truly offers a unique blend of history and modernity.

Get in

Trilye, a magical destination, captivates visitors with its exquisite olives. One visit is all it takes to fall in love with these world-famous olives, which should undoubtedly find a place in your shopping bag before leaving Trilye. But the town doesn't stop at olives; it offers a treasure trove of natural products like olive oil and olive soap. Indulge in a unique shopping experience at the authentic shops of the Village Bazaar and Historical Trilye Bazaar. Here, you can immerse yourself in the local culture and purchase not just olives and olive oil, but also charming souvenirs such as delicate handicrafts, beautiful wooden ornaments, dazzling jewelry, and keepsakes like magnets and keychains crafted by skilled artisans from Trilye.

Map & Climate

Popular Foods

Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık.

Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments.

Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing