Understand

Experience the breathtaking beauty of Triglav National Park, an extraordinary nature reserve that shares borders with Italy to the west and Austria to the north. Every year, this park attracts more than two million visitors, who come to explore its stunning landscapes and immerse themselves in its rich biodiversity. Triglav National Park is home to 25 settlements, with a population of 2,352 people, primarily centered in Ribev Laz. For a unique adventure, make sure to visit Tolmin Gorges, the southernmost access point to the park and a remarkable natural feature. Discover more about the park and its wonders in Southern Italy here, and in Baden, Austria here.

Map & Climate

Popular Foods

The first popular food in Slovenia is Čripnjatia, which translates to 'little pancakes'. These bite-sized pancakes are made from flour, eggs, milk, butter, sugar, and baking powder, often served as a dessert. They're typically filled with various sweet ingredients like jam, Nutella, or custard, and can be found at festivals, fairs, and gatherings throughout the country.

The second popular food in Slovenia is Žgale, a traditional stew made primarily with sauerkraut, potatoes, and different types of meat such as pork, beef, or sausages. The mixture is cooked slowly until all the flavors meld together, resulting in a hearty, tangy dish that is enjoyed by many during the colder months.

Prekmurska Gibanica is the third popular food in Slovenia, known as a delicious layered cake originating from the Prekmurje region. This rich pastry consists of poppy seed, walnut, and fruit fillings, wrapped in a thin layer of dough and baked to perfection. The gibanica is typically served as a dessert, often accompanied by a dollop of sour cream or a cup of hot tea.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing