Understand

Welcome to Toyama, a stunning prefecture located on the Sea of Japan! Formerly known as Etch Province, Toyama was renamed by the Meiji government to symbolize its rich mountainous landscape. And let me tell you, it truly lives up to its name! Nestled between tall, majestic mountains, Toyama offers a breathtaking view that will leave you in awe. On a clear day, you can feast your eyes on the spectacular sight of the Northern Japan Alps, specifically the awe-inspiring Tateyama Peaks. With nearly a dozen peaks soaring close to 3,000 meters, adventure seekers and outdoor enthusiasts will find endless opportunities for excitement and exploration. Get ready to embark on an unforgettable journey through this mountain wonderland!

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing