Uncover the hidden treasures of Tovuz in Azerbaijan, Europe. This enchanting destination invites you to explore its untouched landscapes and immerse yourself in the local culture. From picturesque mountains to charming villages, Tovuz offers a serene escape from the ordinary. Indulge in authentic Azerbaijani cuisine, interact with friendly locals, and embark on unforgettable adventures. Whether you're seeking tranquility or thrilling outdoor activities, Tovuz has something for everyone. Discover the beauty of this hidden gem and let it captivate your heart.
Plov (Pilaf) - This traditional Azerbaijani rice dish is cooked with meat, typically lamb, beef or chicken, and a variety of spices such as saffron, cinnamon, and cumin. The dish is characterized by its aromatic flavors and tender meat.
Kutabi - A popular Azerbaijani pastry made from thin layers of dough filled with a savory mixture of herbs, cheese, and sometimes meat. They can be either semi-circular or rectangular in shape and are often served as a snack or appetizer.
Dolma - A dish consisting of grape leaves stuffed with a mixture of minced meat, typically lamb or beef, rice, and various spices and herbs. Dolma can be served as an appetizer or main course and is often enjoyed alongside other dishes as part of a shared meal.
Traditional Male Clothing
Traditional Female Clothing
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