Understand

Welcome to Toshima Island, a hidden gem off the beaten path in Japan. This captivating island is home to a small fishing village nestled near the island's port. With its untouched beauty and secluded atmosphere, Toshima Island attracts only a handful of adventurous travelers throughout the year. Exploring Toshima Island is like stepping into a different world. Vast forests cover the land, making travel between its few picturesque beaches a thrilling journey. As you wander through the lush greenery, you'll encounter unique wildlife, from colorful birds to mystical creatures that call this island home. For nature enthusiasts, Toshima Island is a paradise waiting to be discovered. Between November and March, the island transforms into a mesmerizing spectacle, as vibrant red Camellia flowers blanket the landscape in a burst of color. The sight is simply breathtaking and attracts nature lovers from all over the world. But even outside of these spectacular blooms, Toshima Island offers plenty to enthrall visitors. The island boasts the magnificent Saku Lily, the largest lily in the world, which blooms in the summertime, adding a touch of elegance to the already enchanting surroundings. Escape the crowds and immerse yourself in the beauty of Toshima Island. From its captivating forests to its unique wildlife and stunning flora, this hidden treasure is a must-visit for those seeking an extraordinary adventure.

Get in

Ferries that transport travelers to the breathtaking Niijima Island will make a thrilling pit stop at Toshima Island, usually around 7:00am. But wait, there's an even more extravagant way to travel to Toshima! Picture yourself embarking on a 10-minute flight aboard a private helicopter from the magnificent Oshima Island. Talk about a grand entrance! Leaving this paradise is just as captivating as arriving. Bid farewell to Toshima by catching the ferry off the island through the bustling port, usually around 7:00am on most mornings. Prepare for a mesmerizing journey filled with awe-inspiring landscapes and unforgettable moments.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing