Understand

Tongren: Tongren, located on the edge of the majestic Tibetan plateau in the historically revered region of Amdo, has a rich and diverse past. Its origins can be traced back several centuries to the establishment of the renowned Longwu Monastery. This sanctuary, steeped in history, holds great significance in Tibetan Buddhism. However, while the Longwu Monastery is esteemed, it is the nearby Wutong Monastery that captures the imagination of most travelers. Here, a community of exceptionally talented monks produces breathtaking Thangka paintings that adorn the monastery's galleries. Although the ravages of the Cultural Revolution have taken their toll on the original structures, the present-day monastery exudes vibrancy and spirituality. The air is filled with the aroma of yak butter, as devoted monks chant and pay homage to magnificent, glistening Buddhas. Unfortunately, the charm of the surrounding town has faded, replaced by uninspiring modern architecture. Yet, amidst the urban blandness, a few remnants of Tongren's former allure can still be discovered, hidden in its dilapidated corners.

Get in

Embark on a truly awe-inspiring journey to Tongren, a place of natural beauty and wonder. However, reaching this hidden gem requires a thrilling adventure itself. The only way to access Tongren is through a single road that winds its way along steep mountain sides, descends into precipitous valley floors, follows the path of raging rivers, and passes through undulating verdant grasslands. This exhilarating road trip offers breathtaking vistas at every turn, filling your senses with awe-inspiring landscapes. Make sure to stay alert and keep your eyes glued to the window, as you never know what stunning sight awaits you. Prepare yourself for an unforgettable journey to Tongren, where the road becomes a gateway to one of the most beautiful regions you will ever encounter. Don't miss out on this remarkable experience!

Map & Climate

Popular Foods

Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea.

Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce.

Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing