Tongeren, a hidden gem in Belgium, awaits adventurers seeking a taste of history and charm. With hourly trains whisking you away from Liege Guillemins in just 40 minutes, or from bustling Brussels in one hour and 50 minutes, Tongeren is easily accessible. Step into a world where ancient ruins and medieval architecture blend seamlessly with modern life. Explore the vibrant markets, indulge in delectable Belgian cuisine, and immerse yourself in the rich cultural heritage of this enchanting city. Tongeren is a captivating destination that promises to leave a lasting impression.
Belgian Waffles - These crunchy, sweet treats are a staple of Belgian cuisine. Made from yeasted batter and cooked on a waffle iron, they're typically served hot with sugar and whipped cream or fruit. Some varieties even include chocolate chips or savory ingredients like cheese and ham.
Moules à la Marinière (Mussels in White Wine Sauce) - A classic Belgian seafood dish featuring mussels cooked in a flavorful broth made from white wine, shallots, garlic, and herbs like parsley and thyme. This dish is often accompanied by french fries or bread to soak up the tasty sauce.
Carbonnade Flamande (Flanders Stew) - A hearty beef stew made with beef chuck simmered in beer and served with a side of fries. The dish is flavored with brown sugar, vinegar, and spices like coriander and cloves, giving it a unique sweet and savory taste.
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