Understand

Tonbridge, situated on the picturesque banks of the river Medway, has a long and storied history as a market town. Dating back to 1259, when the Earl of Gloucester was granted the right to hold a weekly market, Tonbridge has been a bustling hub of trade and commerce. In addition to its market, Tonbridge is also known for its impressive castle. Originally built in the 11th century by Richard Fitzgilbert, a nobleman in William the Conqueror's army, the castle was later rebuilt in the 13th century. Its grandeur and rich history make it a must-see attraction for visitors. But Tonbridge's fame doesn't end there. The town and its surrounding areas gained recognition for the production of exquisitely crafted wooden cabinets, boxes, and other items known as "Tunbridgeware." These exquisite pieces have become highly sought after for their intricate inlaid designs. It's important to note that Tonbridge used to be spelled as "Tunbridge" until 1870. The spelling was changed to avoid confusion with the nearby town of Tunbridge Wells, which is larger and newer, but still holds its own charm just a few miles south of Tonbridge.

Map & Climate

Popular Foods

The first most popular food in the United Kingdom is Fish and Chips. This classic dish consists of battered and fried fish, typically cod or haddock, served with hot, crispy French fries. The fish is coated in a light, crunchy batter that contrasts with the tender, flaky fish inside. It's often accompanied by a side of mushy peas or tartar sauce for added flavor.

The second most popular food in the United Kingdom is Full English Breakfast. This hearty meal is typically enjoyed on weekends and includes bacon, sausages, eggs (often scrambled or fried), black pudding, grilled tomatoes, mushrooms, baked beans, and toast or fried bread. Sometimes, it can also include kippers (smoked herring) or haggis (a Scottish specialty made of sheep's heart, liver, and lungs).

The third most popular food in the United Kingdom is Shepherd's Pie. This traditional comfort food is made with minced lamb (or beef) mixed with onions, carrots, and sometimes celery, forming a savory meat mixture. This mixture is then topped with a layer of mashed potatoes and baked until the potato is golden brown. Some recipes may also include a layer of cheese or breadcrumbs on top for added flavor and texture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing