Understand

Welcome to Tokyo Disneyland, where fantasy and adventure come to life! As the first Disney theme park built outside of the United States, Tokyo Disneyland opened in April 1983 and quickly became a beloved destination. Its sister park, Tokyo DisneySea, opened in September 2001, offering a unique ocean-themed experience exclusive to Japan. These two theme parks attract millions of visitors each year, with Tokyo Disneyland ranking as the second most visited theme park in the world. Tokyo Disney Resort also includes the Ikspiari shopping and entertainment complex, which features permanent shows like ZED by Cirque du Soleil. While exploring the parks, you'll experience the friendly atmosphere and be amazed by the incredible shows and rides. However, be prepared for large crowds and long queues, as Tokyo Disneyland is located in the vibrant city of Tokyo, known for being the largest city on Earth. Despite its smaller size compared to other Disney parks, a visit to Tokyo Disney Resort is well worth it if you're a fan of all things Disney!

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing