Understand
Tissa, a charming village in Sri Lanka, serves as the gateway to the magnificent Yala National Park. This idyllic village is surrounded by breathtaking scenery and dotted with ancient archaeological ruins. As you explore Tissa, you will be captivated by its natural beauty and the cultural treasures that lie within its borders. Don't miss the opportunity to embark on an unforgettable adventure into the wild wonders of Yala National Park, teeming with diverse wildlife and awe-inspiring landscapes.
Map & Climate
Popular Foods
Hoppers, also known as appam, are a staple breakfast item in Sri Lanka. These thin, pancake-like crepes are made from fermented rice flour batter and coconut milk, giving them a unique texture and flavor. They are typically eaten savory, often accompanied by spicy dahl curry, fish or chicken fillings, and a side of lunu miris - a tangy chili sauce. 
Kottu roti is a popular street food found all over Sri Lanka. It consists of flattened wheat dough, cooked on a griddle until crispy, then cut into strips. The dish is typically prepared by stir-frying the cut roti with spices, vegetables, and your choice of meat (such as chicken, beef, or fish) or made vegetarian. This hearty and filling meal is known for its bold flavors and satisfying textures. 
String Hoppers, also known as "hoppers string," are another popular dish in Sri Lankan cuisine. Made from fermented coconut milk and rice flour batter, these noodle-like strands of hoppers are thin and delicate. They are usually served as a snack or light meal, accompanied by various curries, lunu miris, and sometimes with a sprinkling of sugar and grated coconut for a sweet twist. Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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