Understand

Welcome to Theodore Roosevelt National Park, a vast and awe-inspiring natural wonderland that spans across 70,448 acres. Divided into three units, namely the South Unit, North Unit, and the Elkhorn Ranch Unit, the park offers a diverse range of landscapes and wildlife encounters. As you explore the park, you'll witness the dramatic beauty of rugged badlands, expansive open prairies, and winding hardwood draws. Be prepared to encounter majestic bison, playful prairie dogs, and an array of captivating wildlife species that call this park their home. Marvel at the scenic wonders as the Little Missouri River meanders through the park, adding to the allure of this extraordinary sanctuary. Theodore Roosevelt himself once said, "I would not have been President, had it not been for my experience in North Dakota." His love for this land speaks volumes about its significance and splendor. If you're planning a visit, here's some essential visitor information: - For inquiries, contact Park Headquarters at (701) 623-4466. - For information regarding the North Unit, dial (701) 842-2333. - To obtain information about the South Unit, call (701) 623-4730 ext. 3417. Please note that if you plan to visit multiple sites in one day, the North Unit operates on Central Time, while the South Unit follows Mountain Time. Prepare to be enchanted by the wonders of Theodore Roosevelt National Park, where breathtaking landscapes and remarkable wildlife encounters await at every turn.

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing