Understand
Thale, believed to have emerged in the 10th Century, was first mentioned in 936 in connection with Wendhausen Abbey. However, the abbey was later destroyed in 1525 during the Peasants' War. Records show that a working ironworks existed from 1445, which was destroyed and rebuilt multiple times due to wars and conflicts. Thale has always had a strong connection with the iron industry, with the number of workers increasing from 350 in 1872 to 4,400 in 1905. During the Second World War, Thale had a monopoly on the production of steel helmets. Tourism in Thale started to flourish in the 19th Century, thanks to the popular Hubertus Spring, which opened in 1836.
Map & Climate
Popular Foods
Schnitzel - Traditional German breaded and fried meat cutlet, typically made with pork or veal. It is crispy on the outside and juicy on the inside, often served with potatoes and a side of sauce, such as tartar sauce or gravy. Currywurst - A German fast food staple consisting of a sausage (usually a Vienna sausage) covered in a curry ketchup sauce, typically served with fries or a roll. This dish is known for its unique blend of flavors, combining German sausage with a hint of Indian spices. Sauerkraut - Fermented cabbage dish that is a staple in German cuisine. It features cabbage that has been salted, shredded, and allowed to ferment, resulting in a tangy, slightly sour taste. Sauerkraut is often served as a side dish, accompanying meats and sausages. Historical Appearance
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