Understand

Termiz, situated on the border with Afghanistan, provides a unique opportunity to witness the neighboring country from various points along the roads surrounding the town. The roots of Termiz run deep, with its origins tracing back to the 6th century BC. Throughout its rich history, it has been conquered by the legendary Alexander the Great and served as an important center for Buddhism. Over time, it became a prominent hub for Islam and unfortunately endured destruction by none other than Genghis Khan himself. Today, modern Termiz stands a few kilometers away from its ancient counterpart, serving as a vital supply hub for NATO's operations in Afghanistan. Its strategic location also makes it a bustling transport hub for goods entering and leaving Afghanistan, thanks to the impressive Friendship Bridge built by the Soviet Union.

Map & Climate

Popular Foods

Plov (Osh), also known as Uzbek pilaf, is the national dish of Uzbekistan. It consists of savory rice cooked with meat, typically lamb or beef, and vegetables like carrots, onions, and garlic. The dish is seasoned with unique spices such as cumin, coriander, and saffron, giving it a rich and aromatic flavor.

Samsa is a popular Uzbekistani pastry filled with meat, typically lamb or beef, and onions. The dough is made from flour and water, then rolled out and wrapped around the filling, resembling a small, hand-held pie. Smsa can be found at local markets, cafes, and street vendors, often enjoyed as a quick snack or a meal on-the-go.

Kabob is a popular grilled meat dish in Uzbekistan, featuring skewered chunks of meat, such as lamb, beef, or chicken, marinated in a mixture of herbs and spices before being cooked over an open flame. Often served with a side of rice, vegetables, or bread, kabobs represent a staple in Uzbekistani barbecue culture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing