Understand

Welcome to Temanggung, the capital of Temanggung Regency. Nestled at the foot of Mount Sumbing, this city offers a cool climate, perfect for tobacco cultivation. In fact, Temanggung is renowned for producing the finest tobacco in Java Island, known for its high tar and nicotine content. As a result, it has become a major tobacco hub in Indonesia, attracting various tobacco companies that have established warehouses here. Take a stroll through the city and immerse yourself in the rich tobacco heritage that fills the air.

Get in

Traveling from Yogyakarta or Semarang? Hop on one of the convenient bus routes that can transport you to your destination. Experience the scenic beauty of Yogyakarta or Semarang as you make your way to this captivating region. Get ready for an incredible journey!

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing