Understand

Tato Pani, the town named after its hot springs, offers a wide range of accommodation options that are superior to those in Kodari. These hot springs are a must-visit attraction for anyone looking for a soothing and rejuvenating experience. Immerse yourself in the natural hot water and feel the stress melt away. Explore the town and discover its hidden treasures that will leave you in awe of its unique charm and beauty.

Get in

Looking for an adventurous and thrilling journey? Look no further! Here are two exciting ways to reach your destination. 1. Take a daring bus ride from Jomsom. Brace yourself for some adrenaline-pumping moments, as this route can be quite challenging due to potential landslides. But fear not, for the extraordinary views and the thrill of the journey will make it all worthwhile. 2. If trekking is more your style, then set out on an epic expedition from Ghorepani. Embark on a breathtaking hike through picturesque landscapes and cascading waterfalls. Get ready to discover the hidden gems of the region as you conquer this challenging trek. Choose your path and get ready for an unforgettable adventure!

Map & Climate

Popular Foods

Dish: Dal BhatDal Bhat is the staple meal in Nepal, consisting of steamed rice (bhat) served alongside lentil soup (dal). The dal is cooked with various spices, making it rich, thick, and slightly spicy. The combination of fluffy rice and flavorful dal creates a satisfying and filling culinary experience. Meat is not typically included in this dish, making it predominantly vegetarian.

Dish: MomoMomos are dumplings that originated from Tibet but are widely popular in Nepal. They come filled with different ingredients, such as meat (usually chicken, beef, or pork), vegetables, or cheese. The dough is prepared by mixing flour and water, then wrapped around the filling before being steamed or fried. Served hot, momos can be enjoyed as a snack, appetizer, or even a full meal.

Dish: ThukpaThukpa is a hearty noodle soup that is highly popular in Nepal, particularly among the Sherpa people. It consists of warm broth, handmade noodles, and various toppings, such as meat (usually beef, chicken, or yak), vegetables, and garnishes like cilantro and green onions. Thukpa can be found in both Tibetan and Nepalese restaurants worldwide and is often enjoyed during winter months due to its warming properties.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing