Understand

Calling all cat lovers! Welcome to Tashirojima, a paradise for feline enthusiasts and a highlight of any visit to Japan. Nicknamed "Cat Island," Tashirojima is the most popular and well-known among Japan's many "Cat Islands." Inhabited by a small population of older individuals and a thriving colony of stray cats, this island offers a truly unique experience. In the past, the residents of Tashirojima were primarily silkworm farmers who relied on cats to keep the mouse population under control, protecting their precious farms. The island's fishermen also developed a fondness for their feline companions and would generously feed them the scraps from their daily catches. As time passes, Tashirojima faces a gradual depopulation, with most of its residents being elderly. Meanwhile, the number of cats continues to grow, resulting in an incredible ratio of approximately four cats for every human resident. Visit Tashirojima and immerse yourself in the captivating world of cats, where these furry friends have left an indelible mark on the island's history and culture.

Get in

Are you ready for an unforgettable adventure? Look no further than the Ajishima Kadonowaki ferry, the only way to reach this incredible island. Departing from Ishinomaki Port, this ferry offers three departures per day, with a one-way trip costing only 1250 yen. The journey takes a thrilling 35-45 minutes, filled with breathtaking views of the ocean. However, be aware that bad weather can occasionally lead to cancellation. Don't worry though, they provide a 30-minute notice prior to departure. The ferry takes you to two mesmerizing islands - Tashirojima and Ajishima. If you're planning a day trip, the last ferry leaves Nitoda at 3:30 PM, and domari at 3:35 PM. Make sure to check their website for any schedule changes. In order to maximize your experience, we highly recommend checking the weather forecast before embarking on this remarkable journey. Get ready for an adventure of a lifetime on the Ajishima Kadonowaki ferry!

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing