Targu-Mureş is a captivating city in Romania that will transport you back in time. With its rich history and stunning architecture, this hidden gem is a must-visit destination. Discover the charm of the city as you wander through its cobblestone streets and admire the beautiful buildings. Visit the Trgu Mure International Airport, which offers convenient access to the city. Immerse yourself in the local culture and traditions, and indulge in the delicious Romanian cuisine. Whether you're exploring the city's museums and art galleries or simply enjoying the vibrant atmosphere, Targu-Mureş will leave you with unforgettable memories.
Sarmale - Sarmale represents traditional Romanian cuisine at its finest. These cabbage rolls are filled with a mixture of minced pork, beef, rice, and onions, seasoned with various spices. The whole concoction is then slowly cooked in a rich tomato-based sauce. This hearty dish is often served during festive occasions or as comfort food on chilly days.
Mititei - Mititei are small, sausage-like rolls made from ground pork mixed with garlic, onion, and various spices. They're traditionally grilled, giving them a smoky flavor that pairs excellently with mustard and pickles. This beloved street food is a staple at picnics, sports events, and other gatherings throughout Romania.
Ciorbă de burta - Also known as tripe soup, ciorbă de burta is a traditional Romanian dish made from the slow-cooked stomach lining of a cow or sheep. It's prepared with onions, potatoes, spices, and sometimes smoked pork. Often enjoyed by those seeking warmth on cold winter days, this hearty soup can be found simmering on backcountry stoves or in rural homes across Romania.
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