Understand

Tam Dao, a magnificent summer retreat, was established by French colonialists in 1907, serving as a sanctuary from the sweltering heat of Hanoi. Nestled amidst nature's beauty, Tam Dao has become a sought-after haven for both Hanoi residents and tourists, offering a blissful respite with its moderate climate. However, heed caution during weekends, as the hill station tends to get crowded, leading to a surge in hotel prices. To fully enjoy the tranquility, plan your visit on weekdays and avoid public holidays.

Get in

Tam Dao, a hidden gem nestled near Hanoi, beckons travelers with its natural beauty and serene ambiance. If you're seeking an economical way to reach Tam Dao from Hanoi, the local bus is an excellent option. For a mere 30,000 VND (approximately $1.30), you can embark on a one-hour scenic bus ride. Upon reaching the vicinity, the last 20 kilometers can be covered by taxi. Opt for a taxi ride, available at 350,000 VND (around $17), or choose the adventurous route and hop on a motorbike taxi for 150,000 VND. Should you prefer a more private and comfortable journey, hiring a private taxi from Hanoi is an excellent choice, costing approximately 700,000 VND (approximately $30) for a two-hour ride. Whether you choose to immerse yourself in the local culture and take the bus or prefer a more personalized experience with a private taxi, the captivating allure of Tam Dao awaits you, promising a memorable and rejuvenating escape from the bustling city life of Hanoi.

Map & Climate

Popular Foods

Phở - Phở is a popular Vietnamese soup consisting of broth, rice noodles, herbs, and meat, typically either beef or chicken. The broth is often made from simmering bones and vegetables, resulting in a rich, savory flavor. Phở is commonly served with side dishes such as lime wedges, bean sprouts, and chili sauces.

Bánh mì - Bánh mì is a Vietnamese sandwich that typically includes a combination of meats, such as pork, ham, and/or chicken, pickled vegetables, and chilies, all served on a crusty baguette. It's a fusion of French and Vietnamese cuisine, reflecting Vietnam's colonial past.

Gà nuòng - Gà nuòng, also known as grilled chicken, is marinated in a mixture of ginger, garlic, fish sauce, sugar, and other seasonings before being cooked over charcoal. The result is a flavorful, tender chicken dish with slightly caramelized edges. It is commonly enjoyed at casual eateries and street food stalls across Vietnam.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing