Taichung is a vibrant city in Taiwan, located on a plain that was once inhabited by Taiwanese aborigines. These ancient people thrived by cultivating millet and taro, and hunting deer. Today, Taichung is a bustling metropolis that blends modernity with rich cultural heritage. Explore its lively streets, taste delicious Taiwanese cuisine, and immerse yourself in the local traditions. From stunning temples to bustling night markets, Taichung offers a myriad of experiences for travelers seeking adventure and cultural exploration. Discover the captivating history and vibrant atmosphere of this dynamic city in the heart of Asia.
Bubble tea, also known as boba tea, is a Taiwanese drink made with tea, tapioca pearls, and milk. It originated in the 1980s and quickly became popular worldwide for its unique combination of flavors and chewy texture. 
Stinky tofu is a fermented tofu dish that is a beloved street food in Taiwan. The fermentation process gives the tofu a strong, pungent odor, which some find off-putting but adds depth of flavor to the dish. It is typically served with a spicy sauce and accompanied by rice or other side dishes. 
Beef noodle soup is a popular dish in Taiwan, featuring tender beef slices, noodles, and a rich, savory broth. It can be found at numerous restaurants and night markets across the country. The soup often includes various vegetables and seasonings, making it a hearty and satisfying meal. 
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