Understand

Embark on a historical journey through the vibrant city of Szczecin, known for its intriguing past and captivating architecture. This Polish city traces its roots back to the 1st century when it was mentioned by the West-Roman historian, Tacitus, as the home of the East Germanic tribe, the Rugians. The Pomeranians, a Western Slavic tribe, later established their stronghold here in the 8th century. Throughout its history, Szczecin witnessed the rise and fall of various powers, including Poland, the Dukedom of Pomerania, Denmark, Sweden, France, and Germany. In the 12th century, Szczecin began flourishing as a major Baltic Sea harbor, thriving on trade and becoming a prosperous member of the Hanseatic League in 1278. Despite facing numerous challenges, including heavy bombing during World War II, the city's resilience endured. After the war, Szczecin underwent rebuilding and emerged as a vital industrial and maritime center, attracting both local and international attention. Marvel at the intriguing urban planning of Szczecin, characterized by its numerous roundabouts and wide avenues. The city's modern design, influenced by Georges-Eugene Haussmann, the visionary urban planner behind Paris's development, contributes to its unique charm. Nowadays, Szczecin continues to thrive as a bustling port, housing a busy shipyard and serving as a hub for various service industries in Poland. Situated on the border between Germany and Poland, this vibrant city remains renowned for its liberal mindset and progressive environment.

Map & Climate

Popular Foods

Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter.

Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables.

Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing