Understand

Suzhou, once the capital of the kingdom of Wu, has a rich cultural history dating back to the 12th century BC. It remains a vibrant city in China's Yangtze River Delta economic zone, contributing significantly to the country's GDP. Known for its silk trade, beautiful gardens, and ancient canals, Suzhou has always been a haven for scholars, artists, and craftsmen. The city's historical heritage is meticulously preserved in its stunning gardens and courtyard parks. However, Suzhou is not merely resting on its past glory. It is a bustling city that embraces modernity while retaining traces of its old canal-centered lifestyle. As you wander through the old neighborhoods, you'll experience a delightful contrast between the charm of the past and the towering billboards advertising suburban developments. Prepare to be amazed by Suzhou's transformation into a major center of high-tech manufacturing. It is home to the world's largest laptop producer and houses factories of renowned companies from around the globe. Suzhou Industrial Park and Suzhou New District are hubs of innovation, manufacturing microchips, electronics, telecommunications components, automotive parts, and much more. While strolling along XiBei Road, you'll notice numerous storefronts advertising foot massages, a testament to the city's love for relaxation. Suzhou thrives with the energy of its masseurs, masseuses, and eager clients. It's a city of contrasts, where fields were replaced by four-lane highways connecting it to Shanghai, shared by pedestrians, bicyclists, and pedicabs. Suzhou is where ancient traditions meet the cutting edge, offering a captivating blend of history, innovation, and surprises at every turn.

Map & Climate

Popular Foods

Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea.

Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce.

Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing