Understand

Tip, one of the oldest cities in North Macedonia, is a hidden gem that attracts fewer tourists than the western part of the country. This means that the locals are friendlier and more willing to help. While exploring this charming city, keep in mind that smoking is prohibited in all nightclubs and bars (known as kafanas). Additionally, the legal age for purchasing cigarettes and alcohol is 18 and above. If you are not a Macedonian citizen, like in other cities in North Macedonia, make sure to check in with the local police station upon arrival and departure to comply with the rules and regulations.

Get In

Are you ready for an exciting journey to Tip? Whether you prefer to travel by car, bus, train, or even a sport airplane, there are several exhilarating options to choose from. If you're coming from the north, such as Skopje, you can take the main regional road that circumvents Tip. Keep an eye out for the clearly marked exits, as any of them will lead you directly to downtown. From the south, the main Strumica-tip road will take you through the breathtaking Bregalnica canyon and straight into downtown. Moreover, there are many local roads that connect to Tip from the east and west, offering you a variety of scenic routes to explore. For those seeking a unique mode of transportation, consider traveling to Tip by train. Although the train station in Tip is no longer used for commercial rail journeys, it still serves as a hub for freight trains. Immerse yourself in the history and atmosphere of this former railway station. If you're an adventurous soul with a passion for aviation, why not consider a sport airplane? Tip is proudly served by the largest sport airport in Eastern North Macedonia, catering to single and twin-engine aircraft. This thrilling experience will allow you to soar through the skies and witness the beauty of Tip from a whole new perspective. And if you can't get enough of flying, stay tuned for the upcoming third international airport in North Macedonia, which will be located in Tip. Although still under construction, this airport's first phase is planned to be dedicated to cargo transport. Regardless of how you choose to travel, Tip promises an unforgettable adventure that will ignite your senses and leave you with memories to treasure forever!

Map & Climate

Popular Foods

The first popular food in North Macedonia is Tavče Gravče, which translates to "roasted peppers." It is a beloved staple in the country's cuisine. The dish primarily consists of large, sweet red bell peppers that are roasted over an open flame until their skin turns black and blistered. The charred outer layer is then removed, leaving tender, smoky flesh inside. Often, the roasted peppers are marinated in olive oil, garlic, salt, and vinegar before being served. This dish is typically enjoyed as part of a meze (a selection of small dishes) with fresh bread, cheese, and other accompaniments.

The second popular food is Ajvar, a flavorful dip or side dish made from a mix of roasted red bell peppers, eggplants, and tomatoes. These ingredients are cooked until they become soft and smoky before being mashed together with garlic, pepper, salt, and vinegar. Sometimes, additional ingredients like onions or hot peppers can be incorporated to add extra depth and heat. Ajvar is versatile and often enjoyed alongside grilled meats, as a spread on sandwiches or crackers, or even as a condiment for soups and stews. Its vibrant color and rich, slightly smoky taste make it a favorite among locals and visitors alike.

The third popular dish in North Macedonia is Sarma, which refers to stuffed vine leaves typically filled with a mixture of minced meat (usually beef or pork), rice, and various spices. The filling is wrapped in the tender, flavorful vine leaf and then slow-cooked in a savory broth. Depending on regional variations, additional ingredients such as onions, garlic, and herbs may be added to the filling. Sarma is typically served with a dollop of yogurt and a sprinkle of paprika, creating a harmonious blend of flavors and textures. This comforting, hearty dish is often enjoyed as a main course during special occasions or as a warming meal on cold winter days.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing