Starnberg, a charming town nestled in Germany, awaits your visit in the enchanting continent of Europe. With its picturesque streets and delightful atmosphere, Starnberg is a place that will captivate your senses. Indulge in the culinary delights offered by Aubergine and Maximilian's, where flavors come alive and tantalize your taste buds. Immerse yourself in the vibrant energy of this town, where every corner holds a new adventure. Starnberg is a destination that promises unforgettable experiences and cherished memories. Let the magic of Starnberg sweep you off your feet and leave you longing for more.
Schnitzel - Traditional German breaded and fried meat cutlet, typically made with pork or veal. It is crispy on the outside and juicy on the inside, often served with potatoes and a side of sauce, such as tartar sauce or gravy.
Currywurst - A German fast food staple consisting of a sausage (usually a Vienna sausage) covered in a curry ketchup sauce, typically served with fries or a roll. This dish is known for its unique blend of flavors, combining German sausage with a hint of Indian spices.
Sauerkraut - Fermented cabbage dish that is a staple in German cuisine. It features cabbage that has been salted, shredded, and allowed to ferment, resulting in a tangy, slightly sour taste. Sauerkraut is often served as a side dish, accompanying meats and sausages.
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