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Welcome to Spearfish, a small community with a big heart! While it may have a population of just 14,000 residents, this vibrant town serves as the commercial and academic center for multiple towns in the Black Hills, Wyoming, and Montana. With its rich history, captivating museums, lively festivals, and awe-inspiring natural beauty, Spearfish attracts over a million visitors each year. To reach this hidden gem, simply hop on the US I-90 which runs East/West right through the heart of Spearfish. Take your pick from Exits 8, 10, 12, 14, or 17, and get ready to be enchanted by all that this charming town has to offer. If you're coming from Belle Fourche or want to explore the CanAm highway, follow US 85 southbound as it winds its way through Spearfish before continuing to the historic towns of Deadwood and Lead. Prepare for a journey full of discovery and wonder!

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing