Explore the enchanting Southern Coast of Fujian in China, where ancient traditions blend seamlessly with modern marvels. Immerse yourself in the vibrant culture of Anxi, Chongwu, Dehua, Jimei, Jinjiang, Putian, Quanzhou, Xiamen, and Zhangzhou. Discover the breathtaking beauty of Gulang Yu, a picturesque island that will transport you to a bygone era. Marvel at the stunning landscapes and immerse yourself in the rich history and heritage of this captivating region. From ancient temples to bustling markets, the Southern Coast of Fujian offers a truly unforgettable experience.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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