Uncover the wonders of South-central China, a captivating region that will take your breath away. From the bustling city of Changsha to the picturesque landscapes of Chengdu and Chongqing, this area offers a diverse range of experiences. Immerse yourself in the vibrant culture and indulge in the tantalizing cuisine that China is renowned for. Explore the pottery center of Jingdezhen and witness the exquisite craftsmanship firsthand. With its rich history and stunning natural beauty, South-central China is a true feast for the senses. Embark on an unforgettable adventure and let this Asian gem enchant you.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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